818 South 2nd Street •
Minneapolis, MN 55415 •
Box Office: 612.377.2224
Posted on Nov 21, 2008 at 10:58 a.m. by LeeH
Dessert Buffet (Level 5 Café)
Starting November 21, Level 5 Café will offer an intermission dessert buffet during all evening performances, featuring homemade baked goods and pastries, fresh fruit kabobs served with chocolate fondue and honey yogurt and beverages, including coffee, tea and water. Only 100 tickets will be available for each show, ensuring a quality (and gluttonous?) experience for patrons. Tickets for the dessert buffet are $10 and are available for purchase at Cue, Level 5 Express and the Level 5 Café.
Weekend Brunch Buffet (Level 5 Café)
Starting November 22, Level 5 Café will offer a weekend brunch buffet on Saturdays and Sundays from 11 a.m. to 1 p.m. Featured items include assorted cold salads, homemade soup du jour, a chilled seafood selection, a carving station, an omelet bar, Minnesota hot dish, assorted breakfast breads and pastries, yogurt, specialty granola, waffles or french toast, and chocolate fondue. Reservations for Adults ($15.95), Seniors ($13.95) and Children under 10 ($9.95) can be made by calling 612.225.6486.
Kids Menu (Cue & Level 5 Café)
Cue and Level 5 Café are both offering kids menus, featuring homemade mac & cheese, chicken tenders, grilled cheese and a cheeseburger.
Haagen Dazs Ice Cream (Lobby Bars)
They were gone, but now they're back ... and just in time for winter!